Supported by the Macao Government Tourism Office, Melco Style Presents: The Black Pearl Diamond Restaurants Gastronomic Series represents Melco's ongoing effort in promoting Macau as a UNESCO Creative City of Gastronomy while reinforcing Melco's Macau properties as top dining destinations for locals and tourists alike. These unprecedented cross-regional extravaganzas have been offering gourmands the opportunity to discover and savor the regional specialties from all over China, and at the same time helping to promote some of the greatest restaurants of Macau both locally and beyond, as well as preserving Macau's diversity in food culture through "Inheritance, Innovation, and Exchange."

Yí of City of Dreams Macau x Xujiacai from Chengdu on March 9-10 at Yí

The exquisite six-course menu will bring together the best flavours of authentic Cantonese and Sichuan cuisines in sublime delicacies such as Crab Meat and Black Pearl in Fermented Rice Wine; Wok-Seared Fish with Japanese Tomatoes and Telomsa Cordata; Oven-Roasted 23 Days Pigeon with Lemon Grass and Sichuan Pepper; and Braised Abalone with Rock Rice for two nights only on March 9-10 at Yí in the iconic Morpheus at City of Dreams.

For details and reservations, please call (853) 8868 3446 or visit www.cityofdreamsmacau.com/en/offer/melco-style-sichuan-and-cantons-diamond-feast^[2].

Bi Ying of Studio City Macau x Huaiyangfu from Beijing on April 20-21 at Bi Ying

Priced at MOP 1,588* per person (an exclusive 10% discount for Melco Style members), this four-hands dinner is set to showcase some of the restaurants' signature specialties as well as hidden treasures off their regular menus, such as Lobster and Rice Cracker with Passion Fruit Sauce, and Steamed Yellow Croaker with Sichuan Pepper and Cured Meat from Bi Ying, and Braised Eight Treasures Pork Meat Ball in Premium Soy Sauce, and Glutinous Rice Dumplings and Fruits in Sweet Rice Wine Soup from Huaiyangfu.

For details and reservations, please call (853) 8865 6650 or visit www.studiocity-macau.com/en/offer/huaiyang-diamond-feast^[3].

Aurora of Altira Macau x Amico BJ from Beijing on May 4-5 at Aurora

Priced at MOP 1,588* per person (an exclusive 10% discount for Melco Style members), the Aurora x Amico BJ four-hands feast will bring to gourmands six extraordinary dishes such as Sea Scallops Confit with Green Asparagus and Five Color Sesame; Foie Gras Mousse in Savory Cannoli; and White Crab Three Ways with Sea Urchin and Caviar.

For details and reservations, please call (853) 2886 8868 or visit www.altiramacau.com/en/offer/italian-japanese-diamond-feast#All^[4].

More details on the remaining lineup of Melco Style Presents: The Black Pearl Diamond Restaurants Gastronomic Series in 2024 will be revealed at a later stage. Stay tuned for the latest privileges and promotions exclusively for Melco Style WeChat members: www.cityofdreamsmacau.com/en/melcostyle^[5].

Hashtag: #MelcoStyle

The issuer is solely responsible for the content of this announcement.

References

1. ^{^} Media OutReach Newswire (www.media-outreach.com)
2. ^{^} www.cityofdreamsmacau.com/en/offer/melco-style-sichuan-and-cantons-diamond-feast (www.cityofdreamsmacau.com)
3. ^{^} www.studiocity-macau.com/en/offer/huaiyang-diamond-feast (www.studiocity-macau.com)
4. ^{^} www.altiramacau.com/en/offer/italian-japanese-diamond-feast#All (www.altiramacau.com)
5. ^{^} www.cityofdreamsmacau.com/en/melcostyle (www.cityofdreamsmacau.com)